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Serving: Serves 8
Prep Time: 20 Minutes
Cooking Time: Chill 1 Hour

April/May 2019 Dig In Recipes

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Ingredients

Directions

1. Wash hands with soap and water.

2. Rinse fresh produce.

3. In a medium bowl, using a fork, coarsely mash avocados with lemon juice and garlic.

4. Stir in remaining ingredients and mix well.

5. Cover and let chill in the refrigerator for a minimum of 1 hour to allow flavors to blend together.

Big Y's recipes reflect the guidance of the Partnership for Food Safety Education. To learn more, visit fightbac.org!

 

Nutrition Facts

Nutrition Information Per Serving Calories: 119 (Calories from Fat: 90)
Total Fat: 10g (Saturated Fat: 1g)
Protein: 2g
Total Carbohydrates: 7g (Dietary Fiber: 5g
Sugars: 1g)
Cholesterol: 0mg
Sodium: 152mg