Cinnamon & Brown Sugar Popcorn Topping

Recipe Thumbnail
Serving: Serves 4
Prep Time: 15 Minutes

2019 Big Y Calendar

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1. Wash hands with soap and water.

2. Pop popcorn according to package directions; place in a large bowl and set aside.

3. In a small bowl, combine brown sugar, cinnamon and salt.

4. Generously coat popcorn with butter spray. Add brown sugar mixture and gently toss to coat well.

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Nutrition Facts

Nutrition Information Per Serving:

Calories: 110 (Calories from Fat: 18)
Total Fat: 2g (Saturated Fat: 0g)
Protein: 3g
Total Carbohydrates: 20g (Dietary Fiber: 3g
Sugars: 4g)
Cholesterol: 0mg
Sodium: 106mg