DirectionsBig Y's recipes reflect the guidance of the Partnership for Food Safety Education. To learn more, Visit fightbac.org
1. Wash hands with soap and water.
2. Rinse fresh produce under cold running water prior to prepping.
3. Fill four, 16-ounce glasses with ice; pour sparkling water, grenadine and syrup over ice.
4. Serve sodas topped with whipped topping and cherries.
Nutrition FactsNutrition Information Per Serving
Total Fat 5 g
Saturated Fat 4 g
Cholesterol 0 mg
Sodium 10 mg
Carbohydrates 29 g
Fiber 0 g
Protein 0 g