Brie, Apple and Cranberry Grilled Cheese

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Serving: Serves 2
Prep Time: 15 Minutes
Cooking Time: 6 Minutes

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Note: Wash hands with soap and water.
1. Butter the 4 slices of bread; set aside.
2. Place a large skillet over medium heat. Place two slices of bread, butter-side down, in skillet.
3. Top each slice with Brie pieces, sliced apple and cranberry sauce; drizzle each with 1 teaspoon balsamic vinegar. Place other slices of bread on top, butter-side up.
3. Place a lid on top of skillet. Reduce heat to medium-low and cook for 3 minutes per side or until cheese has melted and sandwich is golden brown.
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Nutrition Facts

Nutrition Information Per Serving: Calories: 802 (Calories from Fat: 504)
Total Fat: 56g (Saturated Fat: 35g)
Protein: 29g
Total Carbohydrates: 46g (Dietary Fiber: 2g
Sugars: 19g)
Cholesterol: 174mg
Sodium: 1