BBQ Chicken & Red Onion Flatbread

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Serving: Serves 8
Prep Time: 25 Minutes
Cooking Time: Cook 14 to 16 Minutes

April/May 2020 Dig In Recipe

A classic flavor combination with a delicious twist

Recipe by:



1. Wash hands with soap and water.

2. Rinse fresh produce.

3. Preheat oven to 400 degrees Fahrenheit. Coat a 13x18-inch baking sheet with cooking spray; set aside.

4. Roll out dough into a large rectangle. Transfer to prepared pan and, starting at center, press dough out and stretch it to fill the baking sheet. Wash hands after handling raw dough. Bake for 6 minutes.

5. In a large bowl, combine chicken and barbecue sauce; mix well.

6. Top precooked crust with pizza sauce, 1 cup cheese and chicken; season to taste with pepper. Top with remaining cheese and bake for 8 to 10 minutes or until cheese is melted.

7. Top with onions and scallions, cut into squares and serve.

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Nutrition Facts

Nutrition Information Per Serving Calories: 392 (Calories from Fat: 117)
Total Fat: 13g (Saturated Fat: 5g)
Protein: 20g
Total Carbohydrates: 49g (Dietary Fiber: 2g
Sugars: 12g)
Cholesterol: 44mg
Sodium: 1