Prep Time: 25 Minutes
Cooking Time: Cook 14 to 16 Minutes
April/May 2020 Dig In Recipe
A classic flavor combination with a delicious twist
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Ingredients
Directions
1. Wash hands with soap and water.
2. Rinse fresh produce.
3. Preheat oven to 400 degrees Fahrenheit. Coat a 13x18-inch baking sheet with cooking spray; set aside.
4. Roll out dough into a large rectangle. Transfer to prepared pan and, starting at center, press dough out and stretch it to fill the baking sheet. Wash hands after handling raw dough. Bake for 6 minutes.
5. In a large bowl, combine chicken and barbecue sauce; mix well.
6. Top precooked crust with pizza sauce, 1 cup cheese and chicken; season to taste with pepper. Top with remaining cheese and bake for 8 to 10 minutes or until cheese is melted.
7. Top with onions and scallions, cut into squares and serve.
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Nutrition Facts
Nutrition Information Per Serving Calories: 392 (Calories from Fat: 117)Total Fat: 13g (Saturated Fat: 5g)
Protein: 20g
Total Carbohydrates: 49g (Dietary Fiber: 2g
Sugars: 12g)
Cholesterol: 44mg
Sodium: 1
268mg