Air Fryer Mushroom Cap Pizzas

Directions

1. Wash hands with soap and water.
2. Rinse fresh produce.
3. Place mushrooms in a shallow bowl.
4. In a small bowl, combine oil, garlic, Italian seasoning and salt. Brush onto both sides of mushrooms and let stand for 5 minutes.
5. Preheat air fryer to 400 degrees Fahrenheit.
6. Place mushrooms in air fryer basket, stem side down, and cook until tender, about 3 minutes per side. Remove from basket.
7. Top stem sides with pizza sauce, tomatoes and cheese and place back in the air-fryer basket. Cook until cheese is melted, about 2-3 minutes.
8. Serve garnished with basil, if desired.

Big Y's recipes reflect the guidance of the Partnership for Food Safety Education. To learn more, visit fightbac.org.