Serving: Serves 1
Prep Time: 15 Minutes
Prep Time: 15 Minutes
June/July 2019 Dig In Recipe
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Ingredients
Directions
1. Wash hands with soap and water.
2. Slowly pour beer into an 8-ounce glass; top with cassis and some ice. Add prosecco by pouring into glass over a bar spoon and serve.
Big Y's recipes reflect the guidance of the Partnership for Food Safety Education. To learn more, visit fightbac.org!