Spicy Salsa

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Serving: Serves 6
Prep Time: 25 Minutes
Cooking Time: Chill 2 hours

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Ingredients

Directions

1. Wash hands with soap and water.

2. Rinse fresh produce.

3. In a large serving bowl, combine tomatoes, peppers, garlic, onion, cilantro, lime juice and salt and pepper to taste; mix well.

4. Cover and store in the refrigerator for a minimum of 2 hours.

Big Y's recipes reflect the guidance of the Partnership for Food Safety Education. To learn more, Visit fightbac.org