Triple Berry Pie

 
Recipe By:
Logo Site
Triple Berry Pie
Serving: Makes 8 servings.
Prep Time: 6 Hours 30 minutes
Cook Time:
Triple Berry Pie
Recipe By: Logo Site

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INGREDIENTS

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2/3 cup boiling water

1 3-oz. pkg. strawberry- flavored gelatin

-ice cubes

1/2 cup cold water

1 1 8-oz. tub Big Y frozen whipped topping, thawed

2 tbsp strawberry-flavored ice cream topping

1 Big Y graham cracker pie crust

2 cups fresh assorted berries (sliced strawberries, raspberries, blueberries)

-Big Y sugar for dusting

DIRECTIONS

In a medium bowl, combine boiling water and gelatin; stir for 2 minutes or until gelatin is completely dissolved. Add enough ice to ½ cup cold water to make 1 cup. Add to gelatin and stir until slightly thickened; remove any unmelted ice pieces. Whisk in whipped topping and strawberry topping. Refrigerate for 20 to 30 minutes or until mixture is very thick and will mound. Spoon mixture into crust and refrigerate for 6 hours or until firm. Remove from refrigerator and top with berries and a dusting of sugar right before serving.

Nutrition facts:

Calories: 240 (Calories from Fat: 80); Total Fat: 9g (Saturated Fat: 4.5g); Protein: 3g; Total Carbohydrates: 37g (Dietary Fiber: 1g; Sugars: 23g); Cholesterol: 0mg; Sodium: 135mg

Prep Time: 20 Minutes
Cook Time: Bake 20 Minutes
Prep Time: 20 Minutes
Cook Time: Bake 20 Minutes
Prep Time: 20 Minutes
Cook Time: Bake 20 Minutes
Prep Time: 20 Minutes
Cook Time: Bake 20 Minutes
Prep Time: 20 Minutes
Cook Time: Bake 20 Minutes
Prep Time: 20 Minutes
Cook Time: Bake 20 Minutes