Seafood Casserole



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INGREDIENTS
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butter flavored cooking spray
1 medium sweet potato, peeled and cut into quarters
1 cup onion, chopped
1/2 cup celery, finely chopped
1 cup Big Y fat-free skim milk
1/2 cup Big Y fat-free sour cream
1/4 cup Big Y all-purpose flour, divided
1 1/2 tsp Big Y butter
1/2 cup Big Y reduced fat shredded cheddar cheese
1 tsp Big Y paprika
2 tsp less sodium seafood seasoning (such as Old Bay®)
1/2 tsp Big Y ground black pepper
1/2 lb cod, cut into bite-size pieces
1/4 lb raw medium shrimp, peeled and deveined, thawed
1/4 lb bay scallops
1 10-oz. pkg. Big Y frozen chopped spinach, thawed
1/4 cup reduced fat shredded mozzarella cheese
DIRECTIONS
Nutrition facts:
Calories: 210 (Calories From Fat: 45); Total Fat: 5g (Saturated Fat: 3g); Protein: 23g; Total Carbohydrates: 19g; (Dietary Fiber: 2g; Sugars: 7g); Cholesterol: 68mg; Sodium: 544mg