Homemade Turkey Gravy

November/December 2021 Dig In Magazine Recipe
Recipe By:
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Homemade Turkey Gravy
Serving: Serves 12
Prep Time: 15 Minutes
Cook Time: Cook 10 Minutes
Homemade Turkey Gravy
Recipe By: Logo Site

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INGREDIENTS

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3 to 4 cups Food Club 33% less sodium chicken broth

3 tablespoons Food Club salted butter

1/4 cup Food Club all-purpose flour

1 1/2 teaspoons browning & seasoning sauce

1 teaspoon poultry seasoning

Full Circle Market sea salt and ground black pepper, to taste

DIRECTIONS


Big Y's recipes reflect the guidance of the Partnership for Food Safety Education. To learn more, Visit fightbac.org

Step 1: Wash hands with soap and water.

Step 2: Pour turkey drippings from roasting pan through a sieve into a 4-cup measuring cup. Add chicken broth to drippings to reach 4 cups if necessary. Pour mixture into a medium saucepan, place it over medium-low heat and let simmer.

Step 3: In a large saucepan over medium heat, add butter. Once melted, add flour, whisking constantly until mixture is smooth. Add half hot broth mixture, whisking until mixture is smooth. Add remaining broth mixture, whisking until smooth. Add browning & seasoning sauce and season with salt and pepper.

Step 4: Let cook for 10 minutes or until thickened to desired consistency.

Nutrition facts:

Nutrition Information Per Serving

Calories      47

Total Fat              3 g

Saturated Fat      2 g

Cholesterol         8 mg

Sodium            45 mg

Carbohydrates    3 g

Fiber                    0 g

Sugars.                0 g

Protein                 2 g

Prep Time: 20 Minutes
Cook Time: Bake 20 Minutes
Prep Time: 20 Minutes
Cook Time: Bake 20 Minutes
Prep Time: 25 Minutes
Cook Time: Cook 6 Minutes
Prep Time: 30 Minutes
Cook Time: Chill 4 hours
Prep Time: 25 Minutes
Cook Time: Cook 69 Minutes
Prep Time: 30 Minutes
Cook Time: Chill 1 hour