Name: Whole Wheat Strawberry Beet Muffins
Ingredients: 3 cups chopped fresh strawberries, divided; 3 1/2 cups whole wheat flour; 1 tablespoon Food Club baking powder; 2 teaspoons Food Club baking soda; 2 teaspoons Food Club ground cinnamon; 1 teaspoon Food Club salt; 3 cups Food Club unsweetened applesauce; 1/2 cup Food Club sugar; 2 eggs; 1 teaspoon Food Club vanilla extract; 1 cup grated beets

Whole Wheat Strawberry Beet Muffins Recipe | Big Y