Name: Vanilla Cream Kiwi Pistachio Tarts
Prep time: 25
Cook time: 13
Ingredients: --Food Club non-stick cooking spray; 2 Food Club refrigerated pie crusts, room temperature; 16 ounces mascarpone cheese; 8 tablespoons Food Club sugar; 2 tablespoons clear vanilla extract or flavor; 1 cup Food Club heavy whipping cream, cold; 32-40 slices kiwi; 1/2 cup pistachios, chopped

Vanilla Cream Kiwi Pistachio Tarts Recipe | Big Y