Name: Tomato Lentil Soup
Prep time: 25
Cook time: 40
Ingredients: 1 tablespoon Food Club olive oil; 1 small onion, finely chopped; 2 cloves garlic, minced; 1/2 cup finely chopped celery; 1/2 cup finely chopped carrots; 3 1/2 cups reduced-sodium vegetable broth; 1 (14.5-ounce) can Food Club diced tomatoes, drained; 1 (8-ounce) can Food Club tomato sauce; 1 dried chile pepper; 1 1/2 cups red lentils, rinsed; 1/2 teaspoon Full Circle Market Organic ground cumin; --Full Circle Market sea salt, to taste; --Full Circle Market Organic ground black pepper, to taste; --Fresh cilantro leaves; --Jalapeño, seeded and sliced

Tomato Lentil Soup Recipe | Big Y