Name: Tomato & Zucchini Bruschetta
Prep time: 10
Cook time: 30
Ingredients: 4 cups Roma tomatoes, chopped; 1 cup zucchini, chopped; 1 cup yellow bell pepper, chopped; 2 cloves garlic, minced; 2 tablespoons shallots, minced; 1/2 cup fresh basil, chopped; 1 teaspoon Food Club lemon juice; 1/2 tablespoon Food Club salt; 1 tablespoon Food Club ground black pepper; 1/3 cup plus 1/4 cup Food Club extra virgin olive oil, divided; --Food Club non-stick cooking spray; 3 cloves garlic, cut into slivers; 1 French baguette, cut into 1/2-inch-thick slices

Tomato & Zucchini Bruschetta Recipe | Big Y