Name: Tangy Citrus Chicken and Pineapple Kabobs
Ingredients: 1/3 cup brown sugar barbecue sauce; 1/4 cup pineapple, finely chopped; 1/2 cup SUNNYD Tangy Original; 1 tablespoon Food Club brown sugar; 1 pound boneless, skinless chicken breast, cut into 1 inch pieces; 8 (10-inch) wooden skewers, soak in warm water for 30 minutes; 2 cups fresh pineapple, cubed; 1/2 red onion, cut into 1 inch pieces; 1 red bell pepper, cut into 1 inch pieces

Tangy Citrus Chicken and Pineapple Kabobs Recipe | Big Y