Name: Sweet Potato Stuffing with Sausage
Ingredients: 6 cups sweet potatoes, peeled and cut into 1-inch cubes; 1 1/2 tablespoons Food Club olive oil, divided; --Food Club Mediterranean sea salt, to taste; --Food Club ground black pepper, to taste; 2 tablespoons ghee, butter or coconut oil; 1 medium onion, chopped; 3 garlic cloves, minced; 1 (12-ounce) package Jones Dairy Farm All Natural Pork Sausage Roll; 1 large apple, chopped; 1 tablespoon fresh rosemary, chopped; 2 teaspoons fresh sage, minced; 2 teaspoons fresh thyme leaves; 1 tablespoon fresh parsley, minced, plus more for garnish if desired; 1/2 cup dried cranberries; 1 egg, optional, whisked

Sweet Potato Stuffing with Sausage Recipe | Big Y