Name: Sweet Potato Pancakes
Prep time: 30
Cook time: 6
Ingredients: 2 eggs; 1/4 cup Big Y milk; 3 cups sweet potatoes, peeled and shredded; 2 cups refrigerated shredded hash brown potatoes; 1/2 cup Food Club baking mix; 1 tablespoon Food Club brown sugar; 1 teaspoon Food Club ground cinnamon; 8 tablespoons Food Club salted butter, divided

Sweet Potato Pancakes Recipe | Big Y