Name: Summer Tomato Bruschetta Whipped Feta
Prep time: 120
Ingredients: 2 pounds grape or cherry tomatoes, sliced; 2 cloves garlic, minced; 4-5 green onions, trimmed and chopped; 1/4 cup fresh basil, sliced thinly; 1/3 cup olive oil; 2 tablespoons red wine vinegar; salt and pepper, to taste; For the Whipped Feta:; 4 ounces feta cheese, at room temperature; 2 ounces Neufchatel cheese, at room temperature; 3 tablespoons olive oil; 2 tablespoons lemon juice; 1 baguette, sliced into 24 thin slices

Summer Tomato Bruschetta Whipped Feta Recipe | Big Y