Name: Strawberry Ricotta Lemonade Pancakes
Ingredients: 1 1/2 cups Food Club all-purpose flour; 1 tablespoon Food Club granulated sugar; 1/2 teaspoon Food Club baking powder; 1/4 teaspoon Food Club baking soda; 1/4 teaspoon Food Club salt; 2 eggs; 1 1/2 cups Sparkling Ice Strawberry Lemonade; 1 cup Food Club whole milk ricotta cheese; 2 1/2 tablespoons Food Club unsalted butter, melted; 1 1/2 cups chopped fresh strawberries , plus additional for optional garnish; 1/2 tablespoon lemon zest; --Food Club non-stick cooking spray; 1/2 cup Food Club maple syrup; -- Food Club whipped topping, for optional garnish

Strawberry Ricotta Lemonade Pancakes Recipe | Big Y