Name: Stir It Up The Jai Special
Ingredients: 3 eggs; 2 2/3 cups Big Y milk; 1 teaspoon Food Club ground black pepper; 1 (16-ounce) package Food Club elbow macaroni; 8 ounces Food Club sharp cheddar cheese, shredded; 8 ounces American cheese, chopped; 1 pound boneless, skinless chicken thighs; 2 tablespoons Big Y Jamaican Jerk Seasoning; 1 large red bell pepper, seeded and sliced; 1 large green bell pepper, seeded and sliced; 1/2 large onion, sliced

Stir It Up The Jai Special Recipe | Big Y