Name: Sour Cream, Cheddar & Chive Biscuits
Prep time: 15
Cook time: 13
Ingredients: 2 cups Food Club all-purpose flour, plus additional for dusting; 2 1/2 teaspoons Food Club baking powder; 1 1/2 teaspoons Food Club baking soda; 1 1/2 teaspoons Food Club garlic powder; 3/4 teaspoon Food Club salt; 1/2 teaspoon Food Club ground black pepper; 1 cup Food Club shredded cheddar cheese; 3/4 cup Hood Fresh & Simple Sour Cream; 3 tablespoons water; 2 tablespoons chopped fresh chives

Sour Cream, Cheddar & Chive Biscuits Recipe | Big Y