Name: Smoked Salmon, Olive & Basil Flatbread
Prep time: 20
Cook time: 16
Ingredients: --Food Club non-stick cooking spray; 1 premade basic flatbread dough, room temperature; 1 cup garlic and herb Boursin cheese, divided; 4 tablespoons fresh dill, divided; 1 cup smoked mozzarella cheese, grated, divided; 3/4 cup smoked cheddar cheese, grated; 1 cup grape tomatoes, chopped; 4 ounces smoked salmon, torn into pieces, divided; 1/2 cup small black olives, halved; 1/2 cup small basil leaves

Smoked Salmon, Olive & Basil Flatbread Recipe | Big Y