Name: Slow Cooker Ravioli Soup
Prep time: 15
Cook time: 120
Ingredients: 1 pound 80% lean ground beef; 1 (24-ounce ) package Food Club frozen mini round cheese ravioli; 1 (24-ounce ) jar Food Club traditional pasta sauce; 6 cloves garlic, minced; 1 medium white onion, chopped; 3 cups Swanson Beef Broth; 1 tablespoon Italian seasoning; 1/2 teaspoon Food Club salt; 1/2 teaspoon Food Club ground black pepper; 1 cup Food Club heavy cream, at room temperature; 1 cup shredded Parmesan cheese; --Chopped fresh basil, for optional garnish

Slow Cooker Ravioli Soup Recipe | Big Y