Name: Skillet Sausage Penne Pasta
Ingredients: 1 (pound) Italian sausage; 1 (medium) fennel bulb, chopped; 1 (medium) shallot, thinly sliced; 3 cloves garlic, minced; 2 (14.5-ounce) cans Full Circle Market Organic fire roasted diced tomatoes; 1/2 (16-ounce) box Food Club penne rigate pasta; 2 cups Full Circle Market Organic vegetable broth; 1 cup Food Club shredded Parmesan cheese, plus additional for serving; 2 tablespoons chopped fresh basil

Skillet Sausage Penne Pasta Recipe | Big Y