Name: Shrimp Couscous
Prep time: 20
Cook time: 7
Ingredients: 1 tablespoon Food Club extra virgin olive oil; 1 medium onion, minced; 2 cloves garlic, minced; 1/4 cup finely chopped roasted red pepper; 1/2 teaspoon Full Circle Market Organic dried thyme; 1/2 teaspoon fennel seeds; --Food Club Mediterranean sea salt, to taste; --Food Club ground black pepper, to taste; 1 1/4 cups reduced-sodium vegetable broth; 1 pound shelled and deveined precooked medium shrimp; 1 cup uncooked couscous

Shrimp Couscous Recipe | Big Y