Name: Shrimp Cocktail Seafood Supper Club
Ingredients: 1 (1-pound) bag North Coast Raw Naked Shrimp, thawed; 1 gallon water; 1 cup Food Club white vinegar; 2 tablespoons kosher salt; 1 lemon, wedged, for garnish; 1 (12-ounce) jar Food Club cocktail sauce

Shrimp Cocktail Seafood Supper Club Recipe | Big Y