Name: Shrimp Caesar Salad
Prep time: 25
Cook time: 6
Ingredients: 31 to 40 count frozen peeled and deveined raw shrimp; 2 tablespoons Food Club light mayonnaise; 2 tablespoons fresh-squeezed lemon juice; 1 tablespoon water; 1 teaspoon Full Circle Market Dijon mustard; 1 teaspoon plus 2 tablespoons Food Club grated Parmesan cheese, divided; 1/4 teaspoon anchovy paste; 1/4 teaspoon Worcestershire sauce; 2 cloves garlic, minced; --Food Club ground black pepper, to taste; --Food Club non-stick cooking spray; 2 tablespoon Food Club olive oil; --Food Club salt, to taste; 3/4 cup fat-free croutons; 1 (10-ounce) package romaine lettuce, chopped; 1/2 cup halved grape tomatoes; 1 tablespoon chopped chives

Shrimp Caesar Salad Recipe | Big Y