Name: Salsa Verde Guacamole
Prep time: 15
Ingredients: 3 large avocados, peeled, pitted and chopped; 3 tablespoons fresh lime juice; 1/2 teaspoon Food Club salt; 1/2 teaspoon Food Club ground black pepper; 3/4 cup Cholula Mild Salsa Verde; 1/3 cup quartered cherry tomatoes; 1/2 cup chopped red onion; 3 tablespoons chopped fresh cilantro

Salsa Verde Guacamole Recipe | Big Y