Name: Pumpkin Pie with Chocolate Ganache
Prep time: 25
Cook time: 45
Ingredients: 1 Food Club refrigerated pie crust, thawed according to package directions; 1 (16-ounce) can Food Club 100% pure pumpkin; 2/3 cup Food Club evaporated milk; 1/2 cup Food Club sugar; 1 tablespoon pumpkin pie spice; 1 teaspoon Food Club pure vanilla extract; 2 eggs; 1 cup Food Club heavy cream; 8 ounces Food Club bittersweet chocolate chips; --Food Club canned whipped cream, for topping

Pumpkin Pie with Chocolate Ganache Recipe | Big Y