Name: Pull-Apart Pesto Christmas Tree
Prep time: 10
Cook time: 20
Ingredients: 2 cups Full Circle Market organic baby arugula; 4 cloves garlic; 1/3 cup Food Club Parmesan cheese; 1/2 cup Big Y walnuts, chopped; 2 teaspoons kosher salt, plus more to taste; 1 teaspoon freshly cracked black pepper; 1/2 cup Food Club extra-virgin olive oil; 2 sheets frozen puff pastry dough, thawed; 1 egg, beaten; 1 (15-ounce) container Food Club whole milk ricotta cheese; -- Cherry tomatoes, halved

Pull-Apart Pesto Christmas Tree Recipe | Big Y