Name: Pork Satay with Spicy Peanut Sauce
Prep time: 20
Cook time: 120
Ingredients: 2 pounds pork tenderloin; 3 tablespoons, plus 2 teaspoons Food Club reduced sodium soy sauce, divided; 3 tablespoons Food Club peanut oil; 2 teaspoons toasted sesame oil, divided; 2 tablespoons rice vinegar; 1 teaspoon Chinese 5 spice; 1/2 teaspoon Food Club garlic powder; --Food Club Mediterranean sea salt, to taste; --Food Club fresh ground pepper, to taste; 1/4 cup Food Club creamy peanut butter, warmed; 2 teaspoons chili garlic sauce; 1 tablespoon Food Club honey; 1/2 teaspoon Thai red curry paste; 1/3 cup full fat canned coconut milk; 1/2-1 teaspoon crushed red pepper flakes; 2 tablespoons peanuts, crushed; --Wooden skewers; --Food Club non-stick cooking spray

Pork Satay with Spicy Peanut Sauce Recipe | Big Y