Name: Pineapple Salsa
Prep time: 25
Cook time: 60
Ingredients: 2 cups ripe pineapple, peeled and cut into bite-sized cubes; 1 jalapeño pepper, minced and seeds removed if desired; 1/2 small red onion, finely chopped; 1/2 small red bell pepper, seeded and chopped; 2 cloves garlic cloves, minced; 2 tablespoons fresh cilantro leaves, chopped; 1/2 teaspoon Food Club sugar; --Food Club salt, to taste; --Food Club fresh ground pepper, to taste; 1 large lime, juiced

Pineapple Salsa Recipe | Big Y