Name: Perfect Pot Roast
Ingredients: 2 1/2 pounds chuck roast; 1 teaspoon Food Club salt; 1/2 teaspoon Food Club ground pepper; 1 tablespoon Pompeian Smooth Extra Virgin Olive Oil; 8 large carrots; 3 pounds red potatoes; 2 cups low or no salt added beef stock; 1 tablespoon Pompeian Organic Balsamic Vinegar

Perfect Pot Roast Recipe | Big Y