Name: Oven-Roasted Rosemary & Black Pepper Potatoes
Prep time: 5
Cook time: 30
Ingredients: 1-2 sprigs fresh rosemary; 2 (15-ounce) cans Food Club whole white potatoes; -- Food Club extra virgin olive oil; -- Food Club salt; -- Food Club pepper; -- Food Club paprika; -- Food Club grated Parmesan cheese

Oven-Roasted Rosemary & Black Pepper Potatoes Recipe | Big Y