Name: Mixed Berry Almond Meringues
Ingredients: 1/3 cup sliced almonds, toasted; 1/3 cup plus 1 tablespoon Food Club confectioner's sugar; 4 egg whites, at room temperature; 1/8 teaspoon cream of tarter; 1/8 teaspoon almond extract; 2/3 cup plus 2 tablespoons Food Club granulated sugar; 4 cups mixed Driscoll's Berries, such as Raspberries, Blueberries, Strawberries (hulled and sliced) and Golden Raspberries, in any combination; 1 tablespoon fresh lemon juice; 2/3 cup Food Club heavy cream; 1/4 teaspoon Food Club pure vanilla extract; --Fresh mint sprigs, optional

Mixed Berry Almond Meringues Recipe | Big Y