Name: Mixed Bean Tomato Soup
Ingredients: 1 1/2 cups Goya 16 Bean Soup Mix; 1 tablespoon Food Club extra virgin olive oil; 1 cup white onion, small diced; 1 cup green bell pepper, small diced; 2 carrots, peeled and small diced; 1/2 cup celery, small diced; 1/4 teaspoon Food Club salt, plus additional to taste; 4 cloves garlic, minced; 1 (28-ounce) can crushed tomatoes; 2 1/2 cups vegetable stock; 1/2 teaspoon cumin; 1 teaspoon turmeric; 1/2 teaspoon cayenne pepper; --Food Club salt, to taste; --Food Club ground black pepper, to taste

Mixed Bean Tomato Soup Recipe | Big Y