Name: Marukan Butternut Squash Soup
Ingredients: 3 cups butternut squash, cubed; 3 cups Full Circle Market organic vegetable broth; 1 tablespoon Food Club olive oil; 1 tablespoon Marukan Genuine Brewed Rice Vinegar; 1 small onion, diced; 1 clove garlic, minced; 1/2 teaspoon cumin; --Food Club salt, to taste; --Food Club ground black pepper, to taste; --Parsley, for garnish

Marukan Butternut Squash Soup Recipe | Big Y