Name: Maple Apple Herb Cornbread Stuffing
Prep time: 30
Cook time: 60
Ingredients: 10 cups cornbread, cubed; 6 tablespoons Food Club butter; 2 cups chopped onion; 3 celery stalks, halved lengthwise and sliced; 1 medium green apple, cored and cut into bite-size pieces; 3 tablespoons pure maple syrup; 1 1/2 teaspoons poultry seasoning; 1 1/2 teaspoons dried thyme; 1 teaspoon dried rosemary; 1 teaspoon sage; 2 1/2 to 3 cups Food Club chicken broth; --Food Club salt, to taste; --Food Club fresh ground pepper, to taste; 1 cup Mariani Whole Natural Almonds, coarsely chopped

Maple Apple Herb Cornbread Stuffing Recipe | Big Y