Name: Mango Purée Parfaits
Prep time: 25
Cook time: 120
Ingredients: 4 ripe mangos, peeled and pitted; 1 1/2 cups Food Club plain nonfat Greek yogurt; 1 cup Food Club heavy whipping cream; 1/2 cup Food Club confectioners sugar; 1/2 teaspoon Food Club pure vanilla extract; 1 pound cake, cut into chunks; 1/2 cup Food Club sweetened flaked coconut, toasted

Mango Purée Parfaits Recipe | Big Y