Name: Mac & Cheese Bites
Ingredients: 8 ounces whole wheat elbow macaroni; 2 tablespoons Food Club butter; 2 tablespoons King Arthur Golden Wheat Flour; 1 1/2 cups Big Y lowfat milk; 2 cups shredded reduced fat sharp cheddar cheese, divided; 2 ounces Food Club Neufchatel; --Food Club salt, to taste; --Food Club black pepper, freshly cracked, to taste; 1 egg, lightly beaten; 1/4 cup Food Club Italian breadcrumbs, optional

Mac & Cheese Bites Recipe | Big Y