Name: Lemon Chicken & Pasta
Prep time: 25
Cook time: 18
Ingredients: 6 tablespoons organic extra virgin olive oil; 1/4 cup white balsamic vinegar; 1 tablespoon fresh organic lemon juice; 1 teaspoon organic granulated sugar; --Food Club Mediterranean sea salt, to taste; --Food Club fresh ground pepper, to taste; 1 (16-ounce) package organic farfalle; 2 tablespoons organic olive oil; 2 cloves organic garlic, crushed; 1/2 cup organic red onion, chopped; 1 pound organic boneless, skinless chicken breast, cut into bite-size pieces; 1 organic red bell pepper, sliced; 1 organic yellow bell pepper, sliced; 1 small zucchini, sliced

Lemon Chicken & Pasta Recipe | Big Y