Name: Lemon Blueberry Pancakes
Prep time: 30
Cook time: 5
Ingredients: 1 1/4 cups Food Club all-purpose flour; 2 teaspoons Food Club baking powder; 1 teaspoon egg replacer; 1/4 teaspoon Food Club salt; 1 pinch ground nutmeg; 1 1/2 cups Silk Almond or Coconut milk; 1/4 cup Food Club vegetable or canola oil, divided; 2 tablespoons Food Club sugar; 1 tablespoon lemon juice; 2 teaspoons finely grated lemon zest; 2 teaspoons Food Club vanilla extract; 1 1/2 cups blueberries

Lemon Blueberry Pancakes Recipe | Big Y