Name: Kalamata Aioli with Oven-Baked Fries
Ingredients: 1/2 cup pitted kalamata olives, drained, halved; 3/4 cup Greek yogurt; 1/4 cup Food Club mayonnaise; 2 cloves garlic, smashed; 1 tablespoon lemon juice; 1 pinch Full Circle Market organic cayenne pepper; --Food Club Mediterranean sea salt, to taste; --Food Club ground black pepper, to taste

Kalamata Aioli with Oven-Baked Fries Recipe | Big Y