Name: Jalapeño-Cheddar Tuna Melts
Prep time: 15
Cook time: 2
Ingredients: 2 1/2 tablespoons Food Club unsalted butter, divided, 2 tablespoons softened; 2 cloves garlic, minced; 3 tablespoons Food Club mayonnaise; 1 tablespoon Gulden's Spicy Brown Mustard; 1/2 tablespoon fresh lime juice; 1/8 teaspoon Food Club salt; 1/8 teaspoon Food Club ground black pepper; 3 (2.5-ounce) pouches Bumble Bee Jalapeño Seasoned Tuna; 2 tablespoons finely chopped red onion; 1 tablespoon capers, drained; 4 slices sourdough bread; 4 slices Food Club sharp cheddar cheese; 1/4 cup drained and chopped pickled jalapeños

Jalapeño-Cheddar Tuna Melts Recipe | Big Y