Name: Hot Cocoa Cupcakes
Prep time: 20
Cook time: 15
Ingredients: -- Food Club non-stick cooking spray; 1 (13.25-ounce) package Super Moist Devil's Food Cake Mix; 3 eggs; 1 cup water; 1/2 cup Food Club vegetable oil; 24 Hershey's Hot Cocoa Kisses; 1 cup Food Club confectioners sugar; 1/2 cup Food Club unsalted butter, softened; 2 teaspoons Food Club vanilla extract; 1 (7.5-ounce) jar Food Club marshmallow creme

Hot Cocoa Cupcakes Recipe | Big Y