Name: Homemade Tomato Sauce with Ravioli
Prep time: 25
Cook time: 43
Ingredients: 2 tablespoons Food Club olive oil; 1 cup diced onion; 2 cloves garlic, minced; 2 tablespoons Food Club tomato paste; 1 1/2 cups plum tomatoes, chopped; 1 1/2 cups beefsteak tomatoes, chopped; 1 (14.5-ounce) can Food Club fire roasted diced tomatoes, undrained; 1 small red bell pepper, seeded and chopped; 1 tablespoon fresh parsley, chopped; 1 tablespoon fresh basil, chopped; 1 tablespoon fresh oregano, chopped; 1/4 teaspoon red pepper flakes; --Food Club Mediterranean sea salt, to taste; --Food Club fresh ground pepper, to taste; 24 ounces Mama Rosie’s cheese ravioli

Homemade Tomato Sauce with Ravioli Recipe | Big Y