Name: Gruyere Mashed Potato Souffle
Prep time: 20
Cook time: 60
Ingredients: 1/3 cup Gruyere cheese, grated; 4 cups prepared garlic mashed potatoes, heated according to package directions and cooled completely; 8 eggs, separated; 1 1/2 cups Food Club heavy cream; --Full Circle Market sea salt, to taste; --Full Circle Market ground black pepper, to taste; 1 tablespoon fresh rosemary leaves, chopped

Gruyere Mashed Potato Souffle Recipe | Big Y