Name: Grilled Peach & Feta Cheese Salad
Prep time: 20
Cook time: 9
Ingredients: 5 tablespoons white balsamic vinegar; 2 tablespoons Food Club honey; 2 tablespoons Food Club brown sugar; 1/2 cup Food Club extra virgin olive oil; --Food Club Mediterranean sea salt, to taste; --Food Club fresh ground pepper, to taste; 2 slightly ripe peaches, halved and pitted; 1 (8-ounce) block feta cheese; 5 ounces baby arugula; 1/2 cup red onion, chopped; 10 leaves fresh basil, minced; 1/4 cup toasted pine nuts

Grilled Peach & Feta Cheese Salad Recipe | Big Y