Name: Grilled Oysters & Shrimp Seafood Supper Club
Ingredients: 1/2 pound Food Club unsalted butter, room temperature; 1-2 tablespoons chopped garlic; 2 tablespoons hot sauce; 1 lemon, zested and juiced; 1 teaspoon Old Bay seasoning; 1/4 cup fresh parsley, finely chopped; 12 Oysters, scrubbed clean; 1 pound 16/20 EZ Peel Naked Shrimp, thawed and patted dry; --Food Club salt, to taste; --Food Club ground black pepper, to taste

Grilled Oysters & Shrimp Seafood Supper Club Recipe | Big Y